10 Long-lasting Commercial Ice Makers of 2020 - Ideal for Bars or Restaurants or any other Business
Best Commercial Ice Maker
If you are running a small business or a stay home parent, all you need is a commercial product with the efficiency of professional to complete your needs. Whether it is a dishwasher or refrigerator or an ice maker, we always carve for the best one.
All the established coffee shops, restaurants and small businesses need a highly professional ice making machine for their business. Choosing the best commercial ice maker has a lot of advantages for improving the business. It is necessary to provide the customer needs perfectly to increase the sales. No bars can succeed unless they provide the perfect ice cubes for the cocktails and drinks. Ice is a very essential component when it comes to food industry. So we need some guidance like our Commercial Ice Maker Reviews to choose the best machine in the market.
Top 10 Commercial Ice Makers Review
Costzon’s commercial ice maker is very efficient and convenient for ice making. It can prepare 48 clear ice cubes in as less as 12 – 18 minutes. We can prepare 110 lbs of ice per day with clear cube size of 0.9 x 0.9x 0.9 inches. These cubes are very perfect for your regular drinks and small water bottles. This small commercial ice maker contains 200W compressor for cooling and it is a good complement for your under counter or mini bar. There is a front panel with a big mesh for quick heat dissipation. Working with this commercial ice maker machine is very easy as it comes with lots of operations at the panel like Add water, timer, clean, ice clean and ice.
The product comes with no waste water concept. Almost 99% of water is utilized by this best commercial ice maker. The accessories with the ice maker are an ice shovel, 120 “ water line and 80” pipe for faucet and drainage. The bin capacity of the machine is 33 lbs and they produce excellent bullet shaped ice cubes. This is a free standing machine with built in applications to help you install the ice maker at any place of your choice. If there is a water supply and a drain, then the industrial ice maker can be installed.
KUPPET 2 in 1 commercial ice maker machine is the cheap commercial ice maker available in the market under $200. It can continuously supply ice cubes throughout the day with more ice always. The machine has the capability to make 33 lbs of ice in 24 hours. The cycle time is only 7 – 15 minutes to get ready – to- serve ice. We can get cold drinking water or ice based on our requirement. This is a 2 in 1 ice maker that supplies cold water and ice cubes for your dishes and drinks. Kupper ice maker is easy to install and use.
We need to plug in and add the water and continue the work. It will make ice according to your convenient. There are three sizes in the machine to choose from. When the ice is ready, there is an indicator to inform us about the process. It is very quiet and more efficient and uses high quality compressor for the effectiveness. ETL certification and automatic overflow protection are the added features with this machine.
ROVSUN commercial ice maker is a stainless steel automatic built in under counter available in the market. It is one of the best portable ice makers for all kinds of parties; get together, bars and restaurants. One of the ETL certified machines that produces a safe and efficient machine with built in appliances. There is an LCD display control panel with water and ice making options. The thickness of the ice cubes can be adjusted by pressing the upward and downward buttons.
The rapid ice making technology enable us to produce 48 ice cubes in 18 minutes time. The stainless steel body not only prevents the machine from rusting but also increases the longevity of the machine. If there is a water source and drain near any plug socket, we can install the ice maker in no time and use it. It is one of the best commercial ice makers for sale in the market.
COSTWAY commercial ice maker is one of the commercial portable icemaker. It is an automatic ice maker that indicates you to add water when water level reaches low level and when the ice bucket is full, it signals to remove it. If the ice bucket is full, then the machine stops and moves to the preservation mode. When the ice bucket is empty, it starts the production of ice cubes. It can make ice cubes with an average cycle length of 12 – 18 minutes.
With this rapid ice maker, you can prepare as much as 88 lbs per day. The size of the ice cubes are 0.9x 0.9x 0.9 inches. There are three ice sizes to choose from. There is a smart panel which is very convenient to use with easy installation methods. We need not worry about cleaning the machine after use, as it has the automatic cleaning option. Since it is a free-standing machine , we can keep it in restaurants, hotels, bats and supermarkets and in places where you need more ice for business. There is a very quiet and efficient compressor to run the machine in a super quiet way along with energy saving option. This commercial nugget ice maker comes with an ice scoop, quick- connect filter and pipe for water drainage.
USzon is an outdoor commercial ice maker made of stainless steel. It is the restaurant style ice maker machine that lasts long because of its stainless steel construction for rust-proof. Stainless steel body prolongs the service time. We can place this at home, restaurant, hotels and super market for added attraction. It is a free-standing model that has high efficiency of ice production. It produces up to 110 lbs of ice per day. Time taken for making 48 ice cubes is 12 – 15 minutes.
The operation panel contains simple instructions like ICE, TIMER, ADD WATER, CLEAN, TIMER CLEAN with the buttons that are easy to control. Since it is a free-standing model, you can keep it under a countertop or stand alone. There is an added feet at the bottom to keep the machine away from humid and water. The icemaker comes with ice shovel, water line of 120 inches, quick- connect filter and 80 inch pipe line for water drainage.
AGLUCKY commercial ice maker machine is an independent ice maker that can be installed at any point of your house, bar and restaurant. It is a black machine with many automatic features. This machine produces ice in an average of 15 minutes. The cycle time is 11- 20 minutes. It is a high efficiency low noise machine that can produce 84 lbs of ice per day. It is an automatic ice maker that shuts off when the machine requires water or when the storage bin is full.
There are internal LED lights with temperature display and countdown timer for ice making. We can delay the production of ice using the delay time option for 1 – 24 hours. We can set the time to turn off the machine and similarly turn on the machine at a particular time.
Of you need ice of three different sizes from a single commercial ice maker, and then MRP US portable ice maker IC 703 is for you. It is made of plastic white material with more durability and less price. It is best suited for schools, offices and homes. We can produce 9 ice cubes per cycle of 9 -10 minutes. The cycle time is very less than other commercial ice makers but it is limited by the number of cubes. There is an adopting compressor for cooling the water into ice. It uses eco- friendly refrigerant to produce ice quickly. The appearance is very attractive and easy for operation.
It produces very less noise and does not have CFC pollutant. LCD indicator lights are present for easy access and works on the push- button mode. The machine is controlled by a micro- computer. The controls present in the device are automatic shut- off on low water level and when bin is full. There is a large storage tank for water and ice bucket can hold maximum ice. We can watch the whole process through the transparent window.
SUNPENTOWN IM – 60YUS is a commercial grade icemaker that can produce 50 lbs of ice per day. The ice cubes are crystal clear with restaurant quality. There is front ventilation and stands 32.8 inches tall to fit into most of the counters. Icemaker machine can be used as the standalone unit as it requires only an inlet water pipe and a drain. This storage bin capacity is 25 lbs and shuts- off automatically when the bin is full. The operations are computerised and controlled by the press of the on/off button.
Icemaker comes with an ice scoop, drain hose and water supply hose. For better operations and longevity of the icemaker, it is recommended to use filtered or purified or reverse osmosis clear water. If the water is clear, then we can expect gourmet quality ice cubes. The stainless steel door with black cabinet is a perfect attraction to all.
SMAD produces portable commercial ice maker for use under the counter. It is so compact that it can fit inside the counters easily. It is made of stainless steel material to ensure rust proof and long lasting protection. There is a vent at the front for built-in installation. The door is reversible for both right hand and left hand swing. The door of this Commercial Portable Ice Maker is designed as the most friendly part to fit into your room of any layout.
This is a free stand – alone ice maker that can be placed at any place of your choice. There are protection against overfill and shuts off automatically when the storage bin is full. We can convert this unit as a freezer and use it to store the frozen ice. The machine can produce up to 12 pounds of ice per day and can store 6 pounds of ice in the storage bin.
AGLUCKY is a high efficiency large ice maker machine, which can produce ice in 11 -20 minutes. It has the greater efficiency for production of 100 lbs of ice in 24 hours. This is an independent cabinet that is well suited for parties, restaurants, coffee shops and bars. It makes high- quality ice that melts very slowly in the drinks, maintaining a cooler experience. Cleaning is as simple as the press of the button and thus the machine stands odourless and clean always. It is completely automatic and we can produce buckets of ice by the press of a button.
It has power saving and energy saving mode with less noise. Intelligent board control automatically stops the machine from working when there is shortage of water or when the storage bin is full. We can set this as a stand- alone device or under the cabinet as per our choice. There are adjustable feet at the bottom to keep the machine away from humidity. This is one of the best commercial nugget ice makers in the market.
Ice makers provide ice throughout the day to run the food and service related industry. The ice cubes of different shapes are needed for different needs in a restaurant, bar and coffee shops. producing ice can be done in many ways but for a business, we need crystal clear full- cube ice for soft drinks and cocktails, half- cube ice for blended frozen drinks and soft drinks, nugget ice for frozen cocktails, frozen coffee and smoothie, flake ice for sea foods, blended beverages and chilled food for buffet, gourmet ice cubes for high-end liquors and craft cocktails.
There are three main types of ice makers in the market. They are : Head- and – bin combos, under counter ice machines and ice dispensers.
Head and bin combos:
There are mainly preferred to use it in the dining room. They have the capacity to produce ice from 80 pounds to 800 pounds. The price varies from $100 – $5000.
Under counter ice machines:
They are the smaller alternatives to the full – size ice machines. They can be kept in homes, bars and restaurants where we require a continuous supply of ice. They can produce ice from 50 pounds to 300 pounds.
Dispensers provide ice from the bin to a cup and are a good choice for self- serve applications. They are used in medical stations and self- serve drink stations. They produce less ice and have difficulty in scooping ice from the machine. This is not a commercial product.
So among all there ice machines, we prefer countertop ice makers for our needs and we find the best one in the market for you.
Place: Depending on the requirement, you can choose the machine based on the place where you need to keep the machine. Like if it is office, you can go for a higher end and for home , you can choose a mid –range, restaurants will require more ice cubes than other places, so you can choose from 33 lbs – 110 lbs of ice production per day ice makers from the available brands.
Type of ice: Type of ice required like crescent, clear cube, pearl type, nugget, gourmet ice. Gourmet and nugget ice cubes are required more for cocktail parties. Crescent and clear ice cubes are required for soft drinks. You can choose the machine that has the ability to produce this type of ice.
Speed of ice production: Cycle time is referred as the duration taken to produce crystal clear ice cubes from chill water. Most industrial ice makers can prepare ice in 12- 18 minutes and some can prepare even faster in about 9- 10 minutes. Similarly the number of ice cubes per cycle is very important. Ice makers vary a large in this factor and we must calculate the production of ice and choose the ice maker from the list.
Size and Ice production capacity: Ice production is the ability of the machine to produce lbs of ice per day. There are machines that can produce ice from 33 lbs to 110 lbs of ice per day. The standard ice cube dimension is 0.9 x 0.9x 0.9 inches. If you need other sizes, then you can choose from the machines.
Ice storage capacity: This is another important factor that you have to look at. Icemakers generally have a storage bin to store the ice after production. Some machines do not have that capacity. So if you need to produce more ice and store it, then you can choose the bin size from 8 lbs to 33 lbs.
Cost: restaurant or coffee shops are always concerned about the budget. You need to choose the best commercial ice maker that falls under your budget. Ice makers vary in price from $200 – $2000. Generally energy efficient icemakers cost more at the initial point. But they are good for a long time. Commercial ice makers fall under this price category. You can choose one from the list based on price.
Ice machine condenser types – air cooled and water cooled.
Air cooled ice maker machines are affordable, uses less water and less energy. They require more space than water cooled ones.
Similarly there are self – contained ice machines and modular machine to suit different needs.
Self- contained machines are bigger and produce more ice than other models. It comes under both countertop and under counter models. This model fits into the narrow spaces. They will produce less ice than modular machines. They are much suitable for cafes, smaller bars and kitchen.
Modular ice machines make only ice. For storage you need to get a separate storage bin. If you want to store more ice, then this is the best choice. It occupies more space than the commercial ones but produces ice more quickly and has the basic function to attach the storage bin of any size. If you need more ice per day, then this is the best choice.
Kitchens need to supply different type of food to fulfil the needs of the people, so do is the type of ice. People get bored with the standard ice cubes and need a change.
Cube – this is the most standard option for ice cubes.
Half- cube- this is a pretty common ice cube which is smaller than cubes.
Crescent Ice – These are the larger pieces produced in all freezers.
Nugget – A very popular model small chewable piece preferred for all types of functions.
Flake – used to keep foods chilled and in cocktails.
Gourmet – Used in cocktails, with shapes like cylinder, octagon.
Installing the commercial ice maker is easy in all brands. All the icemakers will have a pipe for water line and a drain to remove the excess water from the machine. Apart from this they may require 110V/ 220 V plug for power. Majority of the commercial ice makers uses 200 W compressors for condensation, so there is no need for a separate electricity panel. All you need is to connect the water line with the water inlet point and the drain pipe to the ground drain. Most of the ice makers have ground drain only, so you need to place in the place where proper drain is available. After this follow the simple instructions to start the machine.
The commercial ice machine can last from 5 -10 years based on the maintenance. If the maintenance is proper, with frequent cleaning and removal of minerals from the machine, it can last for more than 12 years.
You can clean Commercial ice makers with the help of detergent suggested by the ice maker. You can also use warm water scrub when you are out of the solution. Cleaning the bin plays a vital role.
Commercial ice makers would use around 350-kilowatt hours in a month. The rate would be typical $0.06 per kWh.
To install a Commercial ice maker
- Run the waterline.
- Now drain the waterline to remove any water present.
- Install the valve.
- Mount the solenoid valve.
- Attach the water supply line to the ice maker now.
- Install the factory fill tube.
- Now install the ice maker and Mount the unit
There are many causes such as pressure, Water leakage that makes a Commercial ice maker condenser coil to rot away.
All Commercial ice makers need three things for the installation process. They are water, electricity, and a drain.
Most of the Commercial ice makers would last longer than ten years when used every day. But a safe estimate would be around 4 to 5 years or within the warranty of the machine.
To reset a Commercial ice maker,
- Press the button which is present on the control board.
- Reset button should be pressed when the power is on and while the board is beeping.
- The machine should begin the reset process.
Commercial ice makers would consume between 500 to 1200 gallons of water to prepare 800 pounds of ice per day.
Yes most commercial ice makers need a drain line but there are some exceptions too.
Yes. All built in ice makers require it.
Ice production capacity is the amount of ice the machine can produce in 24 hours. There will be variation in the
production capacity, due to temperature difference.
Ice storage capacity is the amount of ice that it can store.
There will be inbuilt storage capacity and some ice makers provide separate ice basket to store them. You have to
check the options before you purchase.
Commercial ice makers are the best choice to enhance your coffee shop, restaurant and commercial kitchens. The ice cubes should be produced at large quantity with utmost quality. The quality of the ice that you use in the business determines the quality of your business. So we need to choose the ice maker that can produce more crystal clear ice and in large quantity. The ice maker must last longer and produce ice 24 hours a day. There are machines that can produce different sizes of ice cubes for multiple needs. So from the top 10 commercial ice makers, my choice is limited to top 2. The first one in the list is the Costzon – Commercial ice maker and the second one is Costway – commercial freestanding ice machine.
Costzon is the best budget commercial icemaker with 4.7 star rating. It is a cool stainless steel unit with built in application to produce 110 lbs of ice per day. The bin size is pretty big to hold 33 lbs of ice. We can make 48 crystal clear ice cubes in 12- 18 minutes and uses a 200W compressor for quick operation and more efficiency. It is very easy and convenient to use this ice maker. The stand- alone function helps you to keep it anywhere. It is the medium –size range handy ice maker. We love this ice maker as it is completely automatic and works with higher efficiency and falls within in the budget. This ice maker is easy to install and starts operation anywhere.
Costway is a smaller commercial ice maker with stainless steel curved finish with a curved front. It has all the amenities of a larger icemaker and produces professional gourmet style ice-cubes. It also has some parts designed with ABS plastic to make it odourless and last long. Cleaning of this machine is very simple and contains LED display for easy operation. We can make 58 lbs of ice, perfect for a parties at home and office. The antibacterial lining in the machine keeps bacteria away from the machine and produces sanitary ice.